Dutch Harbor
Dutch Harbor® is a value-focused line of surimi seafood, made from sustainably sourced ingredients. Offering excellent texture, taste, and consistency, these products provide an affordable solution for foodservice operators and end users without compromising on quality.
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premium seafood ingredients
Manufactured in the United States and MSC certified with chain of custody, Dutch Harbor surimi seafood features a ‘fish-first’ formulation. Made from real Alaska pollock and/or Pacific whiting, this product delivers dependable seafood flavour, texture, and quality at an economical price point.
Dutch Harbor product provides added convenience, safety, and versatility for foodservice operators and end users. Sustainably sourced and consistently produced; offers an affordable solution without compromising on performance.
NSP Technology
Superior Texture & Consistency
Dutch Harbor’s chunk-style surimi seafood has the taste, texture, and appearance of real crab and is ideal for fulfilling various applications. The product is formulated using King & Prince’s patented filament style processing method, the Nissui Spun Protein (NSP) process. This results in a fibre with a truly unique texture that does not break down in hot applications, making this surimi product ideal for Japanese soup and noodle dishes, as well as other traditional applications.
- MSC certified and sustainably sourced
- Made with real Alaska pollock and/or Pacific whiting
- Cost-effective alternative to crab
- Consistent quality and performance
- Fully cooked and ready to use
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